Chocolate, More Chocolate and…Surprise! You’ll Never Guess This One!
There may not be any dessert a chocolate lover, like myself, needs more than brownies. A good brownie needs to be dense, moist and, most importantly, loaded with chocolate. The idea of eating a healthy brownie has actually never even crossed my mind- I mean, how in the world could a brownie taste good if it had anything in it other than pure sugar and chocolate? And who in the world would ever put a vegetable in a brownie? When I first saw this recipe for zucchini brownies, I thought there was no way these would ever taste good.
To my surprise, these zucchini brownies are some of the best brownies I have ever had (that is including all brownies made without vegetables as well). By adding shredded zucchini, the brownies become so moist and dense that just one will fill you up. Just think about how hearty and delicious zucchini bread is- that same texture is now in brownie form!
So next time you are going to make brownies, this is the recipe to use. Not only will you definitely get your chocolate fix but you will also be getting a nice serving of vegetables that you won’t even notice! Give these brownies a try and I bet you will never go back to the regular, non zucchini ones.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick tip: Add extra chocolate chips because the more chocolate the better!
Recipe and image courtesy of Organize Yourself Skinny
Leave A Comment