There is nothing quite like a fresh peanut butter cookie, warm out of the oven. With this great recipe, you can have that amazing treat all the time! With just three simple ingredients, you can make homemade peanut butter cookies in about 15 minutes. Five minutes to mix, ten minutes to bake and your done! I love this recipe too for when I need a small gift quickly or have people over for dinner last minute. Any baked good that tastes this good and is made so fast is a winner in my book!

 

Ingredients:

1cup creamy peanut butter

1cup granulated sugar

1large egg

 

Instructions:

Preheat oven to 350 degrees F.

Line a large cookie baking sheet with parchment paper or silicone baking mat. Set aside.

Place all ingredients in a large mixing bowl and mix with an electric mixer for 2 minutes.

Scoop the dough with a medium size (1 and 1/2 tablespoon) cookie scoop, roll in your hands into balls and place on prepared cookie sheet. Space them about 2″ apart. Gently press down with a fork.

Bake cookies for 10 to 12 minutes.

Let cool on the sheet for 5 minutes, then transfer onto a cooling rack to cool completely.

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Quick tip: Try using brown sugar instead of granulated sugar to make these cookies have a deep molasses flavor!

Recipe and image courtesy of Crunchy Creamy Sweet.