This beautiful bite sized dessert has all of the best qualities a dessert recipe can have-few ingredients, no baking required and (of course) an amazing taste! Fruity pebbles cereal gives this cheesecake a pretty rainbow appearance and a nice fruity crunch. As they are frozen rather than baked, these are a great treat to eat to cool you down on a hot day. However, like ice cream, they are good all year round! Make this recipe for fruity pebbles cheesecake bites anytime- it will only take you a matter of minutes to whip them up!

 

Ingredients:

1 1/2 cups cream cheese, softened

1/2 cup fruity pebbles cereal

1/2 cup powdered sugar (optional but recommended for extra sweetness)

Instructions:

Let cream cheese come to room temperature to soften.

Place in bowl with fruity pebbles and mix well.

Taste to see if you want extra sugar. If so, add some and mix.

Place mixture into round ice cube trays. Fill each cube.

Place in freezer for at least three hours.

To remove run luke warm water on back of ice tray to pop them out

ENJOY!

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Quick tip: Put a lollipop stick in each cheesecake bite before freezing to make a fruity pebble cheesecake popsicle!

Recipe and image courtesy of Incredible Recipes From Heaven