Soft and Decadent Sugar Cookies Get a Creamy Frosting Update
I love making all kinds of baked treats. From brownies to homemade bread, there’s something supremely comforting about baking that I come back to again and again. Cookies are a favorite for any baker, and there are about as many cookie recipes out there as there are stars in the sky. One classic cookie favorite that shows up frequently at bake sales and birthdays is a delicious sugar cookie. My grandma never made these, but I know a lot of people who first tasted this type of cookie in their grandma’s kitchen.
Today, I want to introduce you to my go-to sugar cookie recipe, one that I think stays true to the soul of Grandma’s cookies, while offering a cute way to dress this baked good up. Made with simple ingredients and topped with a creamy frosting, this sugar cookie by Adventures of a DIY Mom is a great thing to pass down to the kids. And if you have toddlers, they’ll love picking out the colors for the frosting! Big thanks to the Adventures of a DIY Mom chef for sharing something that everyone can enjoy. This recipe includes no peanuts, so you can easily take it to school for a birthday treat – and that’s always a plus!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick tip: For cookies, it’s essential that you babysit the baking process. Just one minute over the cooking time could burn these delicate sugar cookies.
Recipe and image courtesy of Adventures of a DIY Mom
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