This Make Ahead Breakfast Is Both Tasty And Healthy—Have You Tried It?
As I’ve gotten older I’ve come to terms with a few things about myself that when I was younger I was bound and determined to change. Things like the fact that I’ll never lover all vegetables no matter how much I try them and I’ll continue to watch scary movies even thought I can’t sleep right for a week.
But the biggest “flaw” about myself I’ve finally begun to accept is that I will never be a morning person. I’ve tried going to bed early (like 8PM early), I’ve tried having a timed light come on to mimic sunlight, and I’ve tried placing my alarm out of my snooze-happy hand’s reach in the morning all to no avail.
Every day I still start out feeling like some half asleep zombie, barely managing to complete my morning tasks and help get the kids off to school. And making a big breakfast for everyone? Yeah, that’s just not happening. If I can’t make it ahead of time, it’s cereal for everyone as I try not to spill my hot coffee.
Fortunately, it appears there are others like me out there you appreciate a good make ahead breakfast recipe. Those are the goods folks who came up with this eggcellent breakfast idea!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick tip: This recipe is just a guideline—if you prefer other mix-ins than the ones listed add those instead. Just keep the quantity roughly the same for the amount of eggs.
Photo attribution and recipe courtesy of: Chasing the Firefly.