Family And Friends Will Devour This Finger Food
Now you don’t have to toss out those scraps of chicken left over from previous meals, or parts of the rotisserie chicken you brought home, but didn’t eat. Nor does your beloved pet get to eat them (besides, human table scraps are not really good for them). This recipe is going to give you a very tasty means of using up the dreg ends of prior meals to make a whole new dish, deserving of attention in its own right.
Because you can make these little treasures incredibly quickly – seriously, only about 10 minutes! – you will find that this recipe can help you deal with the care and feeding of unexpected guests in fine style. But you can also make them ahead of time and serve them as appetizers for a planned party.
Vera’s ingenious recipe can also be a very tasty lunch to pack, if you just cut each roll in half instead of slicing it into rounds. Wrap them in cling wrap and keep them chilled. Now you will have a healthy lunch that is much less expensive than going out. The use of mashed avocado and Greek yogurt as binders makes these roll-ups much more transportable than a similar recipe using mayo would be.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick Tip: Don’t be concerned about the avocado turning brown if you make these in advance of your party, or keep a few to take as lunch the next day. The lime juice will prevent this browning, and wrapping them in airtight cling wrap will also maintain their just-made appearance.
Recipe and image courtesy of Vera at Oh My Goodness Chocolate Desserts
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