Simple, Easy Party Appetizer
Who couldn’t use a simple, quick and easy appetizer recipe? Think back to the last time you hosted a party, invited a few friends over, or were asked to bring “a little something” to a gathering of friends or family.
Do you agonize over what to fix in the way of an appetizer when the occasion calls for one? Are you bored with the standard meat-and-cheese platter? Most of us have a large number of recipes for entrees, salads and desserts, but we often fall short when it comes to appetizers, don’t we?
Well, fret no more! This is a recipe that is bursting with flavor and can be adapted in so many ways. Yet, it is incredibly simple and easy to make – you could even have your children help, as they would enjoy the hands-on activity of smooshing cream cheese around the pickles.
Give these visually attractive little medallions of pickle power a test run at your next social event and see how they tickle the fancy of your guests. They could be your secret weapon to getting your party started off with a bang! Don’t be surprised when your guests devour these ingenious bundles of flavor and you get a big thumbs up in the many compliments that you rake in.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick Tip: Letting your cream cheese get soft is the key to success. You could try the alternative method of spreading the cream cheese on the slices of dried beef, and then rolling that around the pickle to cover it.
Recipe and photo courtesy of Tara at unsophisticook.com
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