We’re Drooling Just At The Thought Of This Tasty Dessert
When it comes to the holidays it seems you can never have enough tasty dessert recipes ready for friends and family. Between Thanksgiving and Christmas and ever family gathering in between you can never go wrong with a full dessert table to keep everyone happy. I know in my family that no meal is complete without at least three desserts to choose from (and have seconds and thirds of!).
For many years my grandparents hosted our annual holiday get-togethers, and my grandma would put out a spread like you wouldn’t believe. She had her menu planned weeks in advance, and we all waited eagerly to enjoy holiday-only treats like her famous sausage stuffing, sky high pumpkin cheesecake and fluffy homemade rolls.
However, in recent years as she’s gotten older she’s started to realize that she’s just not quite up to the challenge like she used to be when it comes to holiday dinners. Now it’s a group effort. She makes the turkey and everyone else brings a dish to pass.
I love baking so always bring a dessert to the festivities. The past few years I’ve brought pecan pie but for out most recent Thanksgiving I tried these bars instead.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick tip: If you like your apples exrts soft cook them in the microwave for a minute or two before mixing them with the spices. Be sure to get rid of excess moisture with a paper towel!
Recipe and image courtesy of In the Kitchen with Jenny.
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