Cookies Better Than Mom Used To Make – And Just As Easy Too!

  • pb cookies

Any time I make these cookies I always get asked for the recipe—and I always share. They’re simply too good to keep to myself. I mean a peanut butter cup stuffed inside a peanut butter cookie?? That’s innovation at its finest.

And the best part? These start with packaged peanut butter cookie dough mix (that can be your little secret) so you can literally go from empty cookie jar to filled cookie jar in 20 minutes flat!  So what are you waiting for? Bust out your mixing bowl and get to baking.

 

Ingredients:

1 package peanut butter cookie mix

12 mini Reese’s Peanut Butter Cups

Chocolate sauce

 

Directions:

Prepare cookie mixture according to package instructions. Chill dough for 1 hour.

Preheat oven to 350 degrees Fahrenheit. Line a cookie sheet with parchment paper and set aside.

Using your hands, grab 1 tablespoon of cookie dough and roll into a ball. Make an indent with your thumb and stuff with mini Reese’s Peanut Butter Cup. Top with another tablespoon of cookie dough. Seal so the Reese’s cup is securely stuffed inside. Place on cooking tray. Continue until all the cookie dough has been used.

Bake cookies for 10 minutes, or until golden brown. Remove from oven and allow to cool for 10 minutes.

Drizzle with chocolate sauce, serve and enjoy!

 

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Quick tip: Have another favorite candy besides peanut butter cups? Try stuffing those inside instead. We think Snickers would be delicious! (Just make sure they’re really tucked inside to avoid caramel puddles.)

Thanks to Cooking Panda for this tasty recipe!

By | 2017-08-01T15:03:39+00:00 July 3rd, 2017|002, Dessert, Snacks|0 Comments

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