Want to Make Pancakes for a Crowd? No Problem!
Everyone loves fresh hot pancakes in the morning. The smell of hot butter in the pan, the sizzle of the batter, the warm first bite…how could you not love that?!? The only problem is that pancakes can be annoying to make especially when you are making them for a large crowd. If you are the pancake chef, you can forget eating with everyone at the breakfast table as you are glued to that stovetop all morning. Well, that is about to change- pancakes just got a whole lot easier.
Welcome to the pancake casserole! The absolute easiest way to have homemade pancakes for breakfast. Whisk the batter together in a bowl, add the fruit of your choice and pour everything into a casserole dish. A few minutes in the oven and out pops the biggest, perfectly cooked pancake you have ever seen. Now everyone can sit at the breakfast table together and enjoy a nice hot pancake.
So forget the pan and spatula- you don’t need to flip anything to enjoy a tasty pancake. Homemade, perfect for a crowd and something that everyone loves, this pancake casserole recipe is one that will stick around my house for years to come.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INSTRUCTIONS.
Quick tip: If you don’t have almond flour or gluten free all purpose flour, substitute regular white all purpose flour for both.
Recipe and image courtesy of Veggie Balance.
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